Thread 21560878

>forgot the bay leaves
I have failed as a cook and a human being.

>>21560878 (OP)
Chew them up and spit them in the dish. Old chef's trick.

>forgot to do a chef's kiss before serving
WHY WHY WHY WHY WHY

Is there anything more pathetic than a whiney chef?

>>21560887
Yeah, your pecker.

>>21560878 (OP)
it’ll taste like you “forgot the bay leaves” whether you actually did or not

>>21560918
kek

>>21560887
Yeah, my pecker

>>21560878 (OP)
just get some from the neighbors lemon tree they look the same and probably taste the same too

>>21560878 (OP)
>mom found my "used but still good condition tea-bags" drawer again

>>21561227
ngl i "wat" out loud but i do the same with paper plates. people just use them once and throw them away, even if they're still technically clean. I try to make proper use of them but it upsets some people for some reason and i dont understand why. im being resourceful

>>21561249
I could see myself doing that if all the plate had on it was buttered toast or a cupcake, but anything greasy or wetter than a grape has contaminated it.

>>21561259
not all plates absorb liquid. some of them have a coat and you can just wipe it off. but if the liquid sits on it then yea it gets soggy.

>>21561249
I feel you, although when I did this I’d usually toss them at the end of the day

>>21561249
that sounds completely reasonable hoss, i think i do that with paper plates that i keep around my room

>>21561454
>I forgot to add the secret ingredient (love)

>>21561470
Fuck off, pedo.

>forgot to get a cross section before eating my sandwich
it's over...