Thread 21583069

This genre of BBQ is the most overrated shit ever.

>>21583069 (OP)
I like that they give you the ingredients of a pulled pork sandwich, but put them all separate on a parchment paper and go
>here, you make it

>>21583080
Yeah, it’s a good move giving the customer a choice of how they want it.
Saves hassle from picky eaters sending shit back.

>>21583069 (OP)
>Should we have an actual side?
>Nah just slam two pieces of plain ass white bread on there
>That'll be 59.99+tip

>>21583069 (OP)
>>21583080
>>21583099
Hi fidelity (hi, hi fidelityyyy) hi fidelity (hi hi hi hi hi)

>>21583069 (OP)
Genre xD If you have a penis and you type like this I pity you.

>>21583107
Is the idea of the white bread to wipe up the scraps and sauce wirh the bread? I never use that bread. It sucks

>>21583114
>xD
If you have a penis and you type like this I pity you.

>>21583114
t. beard oil user

>>21583107
There's literally 7 other sides there you retard.

>>21583107
go back to your mcribs, shit tier enjoyer.
that shit takes literally all day to make and requires expertise.

>>21583108
meds

>>21583122
I usually eat it with the sausage and some mustard

>>21583123
You're on a 23 year old forum getting mad about emoticons let's not pretend you're masculine

>>21583069 (OP)
It would be fine if you could gorge yourself on it like all the down to earth presentation implies but it's actually expensive as hell.

>>21583534
your mom seems to enjoy my feminine penis

>>21583108
Stfu keklet

>>21583069 (OP)
Trvke. Eastern North Carolina style is the best.

>>21583534
Gottem

>>21583171
>take all day to make delicious meat
>throw 2 slices of wonderbread on it straight out of the bag
It cheapens and degrades the dish. But I guess it's some soylent millennial cooking meme. Those places should be very easy to spot from branding, menu design, what the servers look like, etc. I'm guessing the guy in the back looks like this

>>21584121
It's literally standard with BBQ joints, retard. They function as glorified napkins that can also be used to mop up sauce without impacting the taste of the sauce.

>>21584313
you actually wipe your face with bread?

>>21584313
You only think that because your "standard" for "BBQ joints" are soylent millennial ones like I said. So you just proved my point - thanks

>>21584342
i do but thats just me

>>21583108
I laughed

>>21583108
I just looked this up - how / why did you come up with this? I'll probably agree with >>21583492

>>21584342
its an american thing.
the reason they call it "wonderbread" is because you can also use it as a napkin, hence, "wonder"

>>21585260
this, i made a waitress laugh when she passed by and i gestured like i was going to wear my bread like a bib hahaha

>>21583107
This is all restaurants now.
Charging like $60 for $10 worth of food has been a thing since covid.
Your alternatives?
$22 for a Big Mac Meal thats been sitting cold on the shelf for 30 minutes.

>>21583069 (OP)
>This genre
Giving people a bunch of different BBQ food, or the retarded trays?

>>21583069 (OP)
>All those sides
Pure bloat. I'm here for the meat and the meat alone. If I can't just get my choice of meat by the pound then it's a shit-tier BBQ joint.

Complimentary sauce, onions, pickles, and soft serve are appreciated though

>>21583069 (OP)
This is true asian american fusion cuisine

>>21585248
Even the oldest operating BBQ joints in America give you white bread with your meal, retard. It’s not a new hipster thing, places in Texas have been doing it since the 1800s. Learn a bit of history before you post again you contrarian fag

>>21583757
The price is absolutely fair for what you're getting and the amount. That's an unholy portion of meat. It's barely more expensive than the same amount of chicken from KFC

>>21583080
Most places give you the option of a sandwich.

>>21584121
It goes really well with the food. Maybe stop being such a fag about it and just enjoy it.

>>21586054
You can always get the meat by the pound at any half-decent place in existence, but restaurants also offer sides because most people want things that compliment the meat as well. Having at least a palate cleanser makes the meat taste better when you go back to it, so you're retardedly robbing yourself of enjoyment if you don't.

>>21586258
Those places are ran by soyennials, though. They inherited those restaurants from the CHAD boomers that actually knew how to barbecue and then gayed them up with shitty wonderbread.

>>21586783
Tell me what's wrong with sandwich bread and I'll tell you why you're stupid for complaining about it being served at a BBQ joint.

>>21586793
It's low quality slop. That'll be 85.99 xir

>>21586799
Sandwich bread isn't low quality, it's just high in sugar and fat.

>>21586812
It absolutely is low quality. You've never eaten decent bread in your entire life.

>>21586783
>>21586799
Go back to the sharty you actual spastic, people have been mopping up sauce with white bread or rolls since forever

>>21586815
Watch the American smear shit on the walls when you tell him that his bread is terrible, overpriced, low quality shite. What a brilliant country it is.

>>21586814
I make bread often, and sandwich bread is just high in sugar and fat. Have you ever made sandwich bread yourself or did you not know that?

>>21586817
I'm German and we do the same thing with bread rolls

>>21586818
>it's not low quality, it's just low quality

>>21586839
>thinks sugar means low-quality in baking
So you know nothing about breadmaking and yet you pretend that you can lecture others about decent bread. Yeah, that makes sense.

>>21583069 (OP)
Somebody has never had Michelin Star barbecue and it shows

>>21586875
99% of the people overrating BBQ haven't either, to be fair.

>>21583069 (OP)
>>21586258
No this is just one of those faggoty chef memes where they convince themselves it's more AUTHENTIC!!!! to just have shitty bread. There's literally no reason for it except hipsterdom.

They act like it's this big tradition, but that's literally just because BBQ joints used to be cheap as fuck. They're not anymore. If it's a really really cheap meal and the meat is tasty, I could accept cheap supermarket white bread. If it's expensive and they're presenting it as this artisinal experience where they put a lot of love into making the food, there's literally no reason to serve shitty bread. They'd be better off serving no bread at all, but if they're gonna put it on the plate and I'm paying good money for it, why not just get decent bread? They don't have to bake it in house just source it from a local bakery