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Thread 21585050

7 posts 2 images /ck/
Anonymous No.21585050 >>21585058 >>21585114 >>21585269
Kosher salt clears regular salt any day of the week in every way, it's not even close
Anonymous No.21585058
>>21585050 (OP)
Kosher is a meme.
The only thing that matters is if you can vet the source as not having heavy metals and microplastics.
Anonymous No.21585063 >>21585114 >>21585128
Coarse salt is worse for baking, boiling, braising, and many applications of salt where salt is used to make a surface rougher
Furthermore you are jewish
Anonymous No.21585075
I'll have my sea salt with clay, weed, fish shit and microplastics. Fuck NaCl incels.
Anonymous No.21585114
>>21585063
Why are you on a cooking board when it's glaringly obvious you know fuck all about cooking. Lurk moar faggot.

>>21585050 (OP)
The only thing kosher salt does is mimic the texture of flaky (mid-tier Maldon) sea salt. In the kitchen it only serves one purpose: as a finishing touch (e.g. on a steak). In 99.9% of recipes the salt gets dissolved, making its texture completely irrelevant. It's just NaCl, unless it's sea salt. And the best sea salt comes (of course) from France, Italy and Japan.
Anonymous No.21585128
>>21585063
Kosher doesn't mean coarse.
Anonymous No.21585269
>>21585050 (OP)
I'm not Jewish.