Thread 21701978

How do you eat this shit? Milk them? Roast them? Raw dog them? Activated/unactivated? What are the best nuts to eat?

>>21701978 (OP)
deez nuts

My favorites ways are cashew cream, georgian walnut paste (often used to thicken and enrich stews and stuff, or as a spread), simple garnishes like peanuts or sesame just dumped on asian sloppa or mixed in baked goods

>>21701978 (OP)
>cashew
raw, ground up in a curry maybe
>chia
activated, only when desperate
>sesame
roasted, topping
>hazelnut
don't
>pecan
all applications
>pumpkin
roasted
>almonds
raw
>flax
don't
>walnut
dishusting, don't
>pine nut
dear god no, never.

>>21702003
>>hazelnut
>don't
>>walnut
>dishusting, don't
The fuck is wrong with you? They're fucking great and I get them for free from fucking bushes and trees.

>>21702008
walnuts are always, in every application, inferior to pecans

>>21701978 (OP)
>raw
Almonds
Walnuts
>roasted and salted
Pistachios
Peanuts
Cashews

>>21702010
well sorry we're not all multimillionaires

>>21702010
That's because you never had a walnut potica. You forgot to mention chestnuts btw, my mom makes a fucking great cake out of them.

>>21702018
whatever that is, it'd be better with pecans.

>>21701978 (OP)
I'll eat your nuts!

Usually just rawdog em man. They're good as a topper to soups and stews. Peanuts, almonds and cashews (not really a nut, I don't care) are great in Asiany things in general. Basic peanut butter (mashed roasted nuts and salt) is a great base for a lot of curry-ish things... and orgeat and falernum are pretty great too.

>>21701978 (OP)
The worthwhile ones? A mixed bunch everyday. Small handful at least it gives you a great balance
The useful ones?
Macadamia (omega7)
Walnut (brain)
Cashew (natural magnesium source)
Only applies for non-tempered idk what the nutrients do if exposed to too much heat
The rest?
Tasty at best molded at worst. Don’t eat peanuts at all.. lots of mold

>>21702497
Brazil nuts useful too for the macros but only 2-3 a day

Oh and don’t eat almonds unless you soak them overnight.

>>21701978 (OP)
Only the proper man shells his nuts.

>>21701978 (OP)
I grind almonds or hazelnuts to use in baking mostly. Walnuts I like to add to salads.
From pistachio's I make paste for on crackers or bread.
All other nut's are fake and should not be trusted

>>21702003
>walnut
Try soaking them a night first. They get a more sweet mouth feel and flavor. I love them that way.

Hazelnuts are great roasted, or just use them to make chocolate paste.
Chia & flax are incredibly healthy, activate them and use them in a salad.