Thread 21702984

>rice/quinoa blend
>can of chunk light tuna
>hot gardenia (chicago-style)

And you? What slops your trough?

>>21702984 (OP)
Sautee, Flambe, and Sashay!

>>21702984 (OP)
godßless

my staple is garbage soup. it's slop but it's delicious and an important part of this healthy bowel. >>21702889

>>21702984 (OP)
Curry powder, milk and beef mince with whatever else you want to add vegetable-wise. Mmm sloppa.

>>21702984 (OP)
>gardenia
Shit I love that stuff, I gotta try that with my rice’n’deenz

Oat groats mixed with scrambled eggs and ricotta. Mix in high fat greek yogurt and eat the thick mixture spread on rye crispbread

>>21702984 (OP)
Kraft dinner, fried spam, bacon bits, fried onion strings, spicy bbq sauce.

>>21702984 (OP)
For about 20 years it's been various loose combos of pasta, sauce, meat. It's kind of like Taco Bell, you can change it up and recombine it, pretty randomly, and it still works.

>>21702984 (OP)
Spaghetti noodles with Liver

>>21702984 (OP)
Canned tuna, pate, sliced raw onions on pasta.

>>21702984 (OP)
cacio e pepe except i use butter and the parmesan that comes in a big green shaker

>>21704878
>cacio e pepe
obligatory

>>21702984 (OP)
>gardenia
?

I just had canned tuna and banana pepper for supper

really nice

>>21705100
>gardenia
>?
giardiniera spelled wrong

>>21702984 (OP)
I'm a chili guy
>1lb ground beef
>1 minced onion
>2 cloves minced garlic
>can of tomato sauce
>can of diced tomatoes
>can of kidney beans
>1 chopped jalapeño
>random shit from spice cabinet
EZPZ.