Real Slovenian dishes the last: beef noodle stew. Adapted from a struggle meal version of Franz Josef of Austria's favorite dish of boiled beef, this soup is served at the start of every formal Slovenian dinner. This dish spread to bordering regions of Croatia too through economic migration in the late 19th century, but in Slovenia it is traditionally served without meat chunks as a broth with only carrots and noodles.

Real Slovenian dishes the last: beef noddle stew. Adapted from a struggle meal version of Franz Josef of Austria's favorite dish of boiled beef, this soup is served at the start of every formal Slovenian dinner. This dish spread to bordering regions of Croatia too through economic migration in the late 19th century, but in Slovenia it is traditionally served without meat chunks as a broth with only carrots and noodles.