2 results for "a3ca4a4b4288b219892a9e64600f9e9c"
>>21698328
Haagen Dazs and it's Aldi's Dupe "Specially Selected Super Premium", Blue Bell, & Breyer's (make sure the carton you buy says their ice cream in the bottom right corner not frozen dairy dessert as the packaging is otherwise identical so save on cost I assume).

>>21698328
>Ben + Jerry's
Hard Carried by their exotic flavors & Mix-in's, their base ice cream is so-so
>Tillamook Old Fashioned
In my experience tasting side-by-side Tillamook is the most creamy/rich but the dairy fat is so excessive that it mutes whatever flavors it's supposed to carry probably due to serving temperature (if you've ever taken a compound butter directly out of the fridge and spread some you'll know it's only like 1/3 as good as when served @ room temp like eating milky clay).
>>21431970
>>21431883
These. Many times, Blue Bell goes on sale and is the most affordable AND best-tasting option. That said, right now Breyer's is BOGO at Publix so I pickled up 2x48 Oz cartons yesterday for $6.

>>21432392
>Bryers isn't even ice cream, they have to call it "frozen dairy dessert" or some shit.
I've posted this before, but I'll repeat myself as it's a misconception. Breyers makes both a "frozen dairy dessert" and "ice cream" line since the latter is a legally defined term by the FDA. The packaging of both types of product is damn near identical on the carton except for the product description in small lettering on the bottom of the carton and the nutrition facts/ingredient list on the back (the real ice cream is more calorific). Despite looking similar on the outside they are radically different products in taste/texture and consumers that don't know the difference and assume it's all the same product is how Breyer's can generate such a schizophrenic reception online based on who's been buying what in the expectations-setting game.

Don't get me started on how Breyer's is not the same as Dreyer's, or how Dreyer's IS the same as Edy's.