Thread 21579038

Thread for discussing soup and soup related topics.

Soup edition

If you're souping and souped, soup here: https://pastebin.com/UEzwuyLz (embed)

If you're soop do you even soup

Previous soup: >>21568844

Love me some soup

OXO brewer souuuuuuuup

(embed)
ngmi kid. Leave it to the sprofessionals.

>>21579047
*Soupessionals

>>21579038 (OP)
SOUP
OUT
UR
POOPER

hydrangea strawberry coffy soup

GODDAMN JIMMY!

rate my soup.

>>21579038 (OP)
>https://www.youtube.com/watch?v=wQdGpYl1Xmw
IT'S UP!

>>21579091
shut up james I'm not buying your book

>>21579038 (OP)
PISS
OUT
MY
ASS

>>21579093
but it has 101 soup recipes in it!

>>21579068
Knock it off, Julie

>>21579093
We know you're broke.

>>21579038 (OP)
i ended up giving up on my borrowed neapolitan coffee beans and opened up my bag of medium roasted arabica beans
i thought 8 resting days would be enough but nope, they taste like burnt tire

>>21579099
Bought

>>21579099
based HOFFtheMannsoup inventor

SW is now mentiong soup in flavor descriptions. We inside.

Did a corn chowder to pair with braised short ribs last night. Tried adding a bit of lemon juice, dill, and cilantro to brighten it so it would better offset the rich meat and sauce and it worked out nicely for that. I'd say it was slightly worse on its own for the addition but much better as a pairing with the slow-cooked meat.

>>21579193
And the soup?

>>21579196
>Thread for discussing soup and soup related topics.

>>21579156
did you soop it?

>>21579038 (OP)
Did Lance Hendrick ride the funicular in Lisbon today

Cold brew was actually good. How did OXO do it?

is this a coffee thread or a soup thread

>>21579333
whats the difference?

>>21579348
fair enough

this soup shit feels kinda forced but hey if you guys are having fun, what the heck
soup it is

>>21579038 (OP)
Hi /ck/. While I absolutely loved My Tomato Basil Soup that I made, I noticed that Half of the Calories are just Heavy Cream.

What kind of lower calorie Substitute is good to use for it? Something that can still thicken the soup, while not sacrificing much of the Flavor.

>>21579407
Oatly barista edition.

>>21579074
Turds in a toilet/10

>>21579386
OXO totally doesn't pay us to post about the OXO Brewer making SOUP.

Pure organic SOUPosting believe me

>>21579386
It's fun but also it's good.

>>21579407
>eating out of plastic
uhhhh anon?

>>21579407
>What kind of lower calorie Substitute is good to use for it?
cum

>>21579470
cumsoop?

>>21579074
5/7 would enjoy during a famine

>>21579407
use half and half instead. corn starch or roux to thicken, (dry roux probably), then add butter extract to make up for the lost milkfat flavor compounds

>>21579074
OXO confirmed for best expresso

>>21579471
yes
but back in my day it was called a "turbo shot"

>>21579514
Souo
Only
Ugly
Pedos

>>21579038 (OP)
>EEEEEEEEHHEHEHEHEHEHEHEHEHEHEH

>>21579514
>called a "turbo shot"
Not quite.

>>21579521
i cant see the step where you add the cum

>>21579531
Lance spiced it up.

>>21579407
>eating out of plastic
You're amerimutt aren't you?

This is by far the worst shilling campaign I've seen in recent memory.

>>21579538
is Portuguese cum spicier?
i personally haven't noticed a difference

>>21579550
OXO soup maker.

Lance Amstrong.

What coffee bean brand, roast, and country does everyone use?

>>21579613
If you're buying from a 'brand' and not a roaster you're drinking shit

>>21579613
Knorr

>>21579613
Anything that soups well

FALL IS COMING. WE NEED SOUP!
RECOMMEND ME SOUP!

>>21579623
Your drinking trash if its roasted.

>>21579634
Chimken sloup

>>21579623
>>21579624
>>21579630

I learned from the best: I became a soupedophile like Lance Hedrick.

i blind shake my water before dumping over my dripper
i find it tumbles and rounds the water molecules in a unique way
it also helps get that 33rd vertical striation

>>21579702
>He doesn't Moonrake his water
Gross, are you too poor to afford proper WDT (Water Distributor/Tamper) tools?

>>21579710
we all know you have the broke boy raker.

>>21579723
For me its knitting needles stuck into a bottle cap.

>>21579702
That's the minimum for passable soup.

>>21579545
Yes. I'm an Autist LatinxMutt and in regards to Micro Plastic. I work at a machine shop that utilizes Polyurethane for their Products.

So I'm already Overconsuming my daily allowance of Micro Plastic and getting paid on it.

:D

>>21579038 (OP)
SOUP IS GOOD FOOD

>>21579624
Hot n sour. Just like my gfs vagina

Is chili a soup?

>>21579843
Depends how thick you make it? I might consider chili maybe more of a stew even..

its an infusion

>>21579648
Î cant find it, there's only clothes.

Soup

This is a can of Southgate brand beef stew I got for free. Holy Jesus. Look at the fat content. You can only eat one of these a day.. and thats all you are eating..

This is a fully-automatic shotgun. Say "soup" one more time motherfuckers.

SOPA DE MACACO

SOUP
O
U
P

Now that the soup has settled…
Is there any difference between the Fellow Prismo and the Aeropress Flow Control cap?

>>21579843
That's like asking if a hotdog is a sandwich...

>>21580005
Prismo includes a metal filter.

>>21580009
Meat between bread

>>21580005
Reddit tells me that all fellow products are junk and you should buy aliexpress knockoffs instead.

>>21579991
>>21579999
>>21580005

I do filter soup to keep my cholesterol low

>>21580051
>filters the kino out of his chicken stock
ngmi

>>21579294
LOL

wait a minute
isnt moka soup?
it looks and tastes the same
and moka brews unpressurised
has lance conned everyone into making faux moka?

>>21580762
>the most important thing is how you soak the puck
How does one get fine grained control over the soak while relying on steam pressure? Retard.

>>21580765
>steam
retard

>>21579074
God bless

>>21580770
ty for the blessing, you too

>>21580737
He was making a collab with NJB.

>>21580767
Yes that's what boilers produce.

>>21580797
moka isnt brewed with steam
its brewed with boiling water
fucking idiot

>>21579634
When it gets cold I do a sausage, kale, and white bean soup. It's not a complicated recipe.
>slice sausage and brown
>sweat onion, celery, carrots and garlic
>add your white beans and chicken stock
>simmer till the beans are to your liking while you skim some fat
>chop up the kale and add with cream at the end
Adjust to what you enjoy more, it's very tasty. This is one I made last year, don't think I had the sausage in this one. It's great with or without.

>>21580817
How is that water pressurised?

that 17.75 ratio is going insane right now...but I should have souped

>>21580817
>it isn't steam
>it's boiling water

>>21580840
>>21580827
WOW LOOK AT THAT POT OF STEAM!
i love using steam to cook my pasta
and steam to make tea
mmmm steamed tea!

>>21580857
This anon is boiling mad. You could even call him steaming.

>>21580857
>get fine grained control over the soak while relying on steam pressure?
I feel like you're missing a key word or two here. Keep at it.

Just soup it

>>21580827
If you saturate the puck before making your moka is it soup?

>>21579333
yes

Hendrick is already feeding his kid soup.

What do we think about it?

Gave the Aeropress espresso recipe a go. Nice kick.

>>21580997
Make soup

>>21580993
should've invented the:
Spro
Aficionados
Love
Anal
Dildos

>>21580857
That isn't steam it's boiling water. The moka pot uses steam.

stocked up on gesha and wush wush

>>21581171
Soup status?

>>21581171
nice smuckers
enjoy the gof anon

Who here ORB?

>>21581175
Pretty good but I ruined it by dipping a smuckers in.

>>21581231
Me.
https://youtu.be/op1kEThz9m8?si=ImHpRUZipU0yIuaN

I've always souped

>>21581345
i-is... is that a cookie dipped in soup...?

>>21581370
Yrs

Who wants to help me make soup? I promise I don't have a gun.

>>21581345
Caitlyn Clark makes great soup.

>>21581606
How the fuck are you gonna make soup without a gun?

>>21581695
I have two.
>>21581623
The ingredient is blood.

Is the OXO actually good or am I being memed

>>21581956
I think you'll like it if you like espresso shots

>>21581956
You really think people are 3d printing 58mm basket adapters for a meme?
https://makerworld.com/en/models/1694474-oxo-rapid-brewer-58mm-basket-adapter

i'm gonna soup

>hario switch
>oxo rapid brewer
You might need less but you unironically don't need more

>>21582274
Great choice of grinder.

>>21582274
you can't convince me to buy a brewer with more than four parts
this post was made by aeropress gang

>>21582745
Mogged by v60

>>21582754
mogged by deep27

>>21582803
That's the same amount of parts

>>21581956
if you have to ask you're the perfect demographic for it

mixed 5g of the new bean into 15g of the old bean. it's pretty good. better than I expected and I didn't want a smaller cup today.

>>21581345
>>21581400
That looks so good.

>>21581956
>>21582072
I hate plastic users.

made some broccoli soup for lunch, enjoying outdoors with sardines on crackers

>>21583086
Would Hoffman approve of this?

>>21583028
You can do this yourself man, they're almond biscottis

Just got my """not-Melodrip""" from Aliexpress
It's literally just a Chinese-market B-stock Melodrip because the packaging on mine had two rather large holes in one of the triangle box sides
Worth it for under 14USD after coupons and shipping

>>21583406
hell yeah
been making some of my best cups lately wiith it
sippin on an anaerobic honey from flores i did with it rn
enjoy me bruddah

God damn soup Jimmy

this unfunny soup meme killed the general
embarrassing

>>21584013
Its been dead for months pal.

Back to back late night soup tonics. Finca Monteblanco cold ferment pink bourbon is super refreshing after a summer of stupidly clean washed panama geshas.

>>21584129
>Finca Monteblanco cold ferment pink bourbon is super refreshing after a summer of stupidly clean washed panama geshas.
None of those sound like soup.

I am starting a soup genocide.

>>21583579
based and same
also this is the worst fucking bake ive ever seen

>>21579038 (OP)
Consider the humble split pea with ham soup then add some chicken, a hot pepper, and some onion and garlic. Now that's not just soup, it's a meal fit for a king!

>>21584715
You're just scared of frog leg soup, I've heard it's similar to chicken noodle soup but more gamey and not as good.

gesha hitting today

SOUP OUT MY ASS

Guys, I decided to experiment a bit. I reduced my soup, down to about a 1:2 ratio, and it's actually a very palatable new kind of soup. It has this intense flavor and a thick consistency that's very nice. Never had soup like this before.

>>21584970
We call that velouté, babe.

>>21579190
You weren't kidding.

>>21579613
I sous vide green beans at 210f for 86 hours. I experiment with all sorts of washed Kenyans from different producers.

Soup fucking rocks lads
Life is a minestrone

espressoup

>>21583086
based outdoor meal enjoyer

Should I soup or cold brew with my ORB?

>>21585368
>asking /stg/ if you should soup
soup or gtfo

>>21584896
Souped I hope

Let us not forget the spicy beef noodle soup from the local chink joint

>>21580827
>invented in 1933
Does nobody else find that absolutely bonkers? How the fuck do you even design and build this without mechanical CAD, thermal/fluid dynamics/FEM simulations? How do you know it won't blow up in your face permanently disfiguring you?
I'm impressed honestly

>>21585423
>First patent (vol. 33 n. 256) for the Espresso Machine, by Mr. Angelo Moriondo, dated May 16, 1884.

>The machine consisted of a large boiler that pushed the heated water through a bed of coffee grounds and extracted them with the water’s steam. The pressure generated was only around 1.5 bars, meaning that no crema formed on top of the coffee liquor.

>The high temperatures of around 130-140C in the groups and the almost inevitable contact with the steam scalded the coffee cake, so the eventual espresso was black in color, smelled burnt, and tasted bitter. It was delivered in around forty-five seconds and served in a significantly larger volume than today.

Italians realized about 50 years later you can boil water at home as well.

>>21585480
>The pressure generated was only around 1.5 bars
Bros? 19th century soup?

Soup status?

>>21585377
Espressouped

have you been preheating your soup?

>>21584795
>>21584807
>>21584951
>>21584970
>>21585283
>>21585347
>>21585368
>>21585372
Following this soup recipe:
>Step 1. Add ingredients.
>Step 2. Boil.
>Step 3. Remove the soup scums.

>>21584970
>>21584978
concentrate

>>21585707
used to
now i dont
it doesnt make a difference

my fucking stove broke
guess im finally getting an electric gooseneck

>>21585902
Mmmm... goose soup.

>>21585902
How can you make soup now?

>>21585902
Electric goosenecks are a scam. Get a proper induction heating pad, and a separate induction capable gooseneck. Trust me.

>>21585930
Trust you?
What reason have I to trust you?

>>21585928
you know ive ever had goose, soup or otherwise
i imagine its similar to duck
>>21585929
thank god i have a bunch of cometeer in my freezer and a working microwave
>>21585930
hmmmm my stovetop gooseneck is ss, ive used it on induction pads when camping
youve given me something to consider anon
>>21585941
why do i hate this guy
just cant put my finger on it

>>21585941
You're right I'm a fraud

>>21585947
>youve given me something to consider anon
Having separate parts just lasts longer too, plus you can use the induction top for other stuff like moka pots or soup.

>>21585951
my moka pot is aluminum
you have a point, though

>>21585956
>my moka pot is aluminum
OH NO NO NO NO

>>21585965
i aint too worried about it

i just remembered i have a siphon brewer so i guess ill just use that tomorrow morning

>>21585902
i use a cheap one from ali, with temperature control and everything
works fine

>>21585996
im gonna go out tomorrow and look for something i can buy locally

>>21585989
Good idea.
You can siphon your neighbor's soup.

>>21586004
my neighbors probably drink garbage soup, i wouldnt want to subject myself to that

>>21579613
I've been roasting some Ethiopian beans. I have a pretty light roast right now but I have something closer to medium/dark that should be degassed enough to enjoy soon. I'm hoping the new batch turns out well for espresso like I suspect it will

For me it's a tomato based soup. Tangy, light, a perfect summer dish

How many bars of pressure for stew vs soup???

Ramen (most types)
Hot pot
Hot and sour
Mushroom soup
Cioppino
Korean cold noodle soup
Any seafood soup in general
And tomato soup are my favorite

Fuck the rules

every time my fat stupid whore of a mother tries to make soup, she never bothers to add any seasoning, I shit you not she doesn't even add salt. nor does she have the capacity to even google a recipe. One time she put raw beef in a pot with miso broth and called it "taco miso soup". It enrages me so much but my legs barely fucking work so I struggle physically to cook anymore. I used to so it almost every night just so I wasn't forced to consume her slop but my condition has worsened so bad I can barely handle standing over the stove to heat myself up a packet of buldak. it genuinely is a miserable existence.

>>21579624
Good morning, soup sirs.

>>21579978
SOUP

S O U P
S O U P
O

U

P

>>21580612
would, pepe cook.

>>21580857
you must be fun at cooking classes.

How's the bed looking today boys I'm new to this method

Lance won.

>>21586853
Doesn't look like soup.
>>21586962
Nature is healing.

>>21586962
Yep. Coffee changed forever. I look every day at my V60 with disgust, knowing I could be making soup.

>>21586853
looks like a bed
its relatively flat so it probably extracted relatively evenly throughout and youve got fines up the walls so the filter is doing its job but theres really not anything else you can take away from a picture of a bed
did it taste good? now thats a better question

>>21587317
It tasted of coffee.

>>21587317
No actually it didn't taste how I expected it. It had this sort of bitter section between the "tasting" and "aftertaste" periods, the 1.5 taste time if you will. Not sure which I should try to extract less.

>>21587333
of course it did, its coffee
i asked if i t tasted good
>>21587372
i could try to help you troubleshoot it if you provide more information about the coffee and your technique

>>21587419
>i asked if i t tasted good
of course it did, its coffee

>>21587430
if youve never had bad coffee youre either lucky or a tastelet

>>21587454
Even bad coffee can taste good if you associate it with good memories.

>>21587454
>if you like coffee you're a tastelet
Ok lance you showed me

>>21587465
Yet your still a faglet that drinks coffee.
You cant get up without folgers in your cup.

>>21587464
I'm not a faggot that associates memories with coffee. Why are you a moron?

The only thing that I associate with coffee is a stomach ache. The only people that drink coffee are freaked out weirdo mid level manager types.

You people don't go on coffee dates?
Never wake up to the aroma of a fresh brew?
Haven't ever been brought a hot cup of coffee while too busy to think?

Never been on a road trip and stopped to get some fast food or gas station coffee?

>>21587464
ok well in the context of trying to improve a particular cup that lacks former associations, thats not really a factor
>>21587465
if your underexposed palate lacks distinction, you can count yourself lucky that you dont have to spend more on specialty coffee to enjoy your cup

>>21587487
How would I wake up the aroma if I need to be awake to make my soup? Do you use a timed drip brewer instead of an oxo, anon?

>>21587487
>Haven't ever been brought a hot cup of coffee while too busy to think?
i haven't but i've made coffee for my husband while he was at work

>>21580826
That sounds good and reminds me of the Olive Garden but with the beans.

>>21587691
very demure of you

>>21586853
Not soupy enough.

>>21587477
I became one of those people. Grim.

>>21587931
At least you get a half-cute workwife, right. Right?

>>21588327
...

>>21587372
It tasted much better with a lower grind size today but only after it cooled down a bit

>>21586146
Post legs

>>21588960
you mean coarser or finer?
as you probably already realize, coffee (and most everything else) is much easier to taste when its cool

so instead of an induction burner i just bought a very cheap electric coil burner. its kind of a piece of shit but well be able to use it with all of our cookware until the stove is fixed, and i figured thats a better call than something that only works with my kettle and a couple of our pots.
still starting with cometeer this morning because the damn thing got dirty last night and i wanted a cup before i dismantled it to clean it lol
for instant this shit isnt half bad

ITS UP
https://www.youtube.com/watch?v=TyXzk_Q7l8A

Just bought my Kingrinder SouP1 because Saint Hedrick told me to.

>>21589844
Eat shit (And drink soupy shit) Lance.

>I need a tattoo that says "let's soup"
When are you getting yours, ctg?

>>21589972
Did he actually say that?

>>21589981
Jokingly. Maybe.

>>21589986
I just can't tell anymore, it's retarded enough that I'll simply believe it without checking it.

ITS UP!
>https://www.youtube.com/watch?v=u-HKDD5f5F8

>>21589844
B A S E D

>>21590267
You are like little baby.
>https://youtu.be/khrgKzgexoE?si=fTUowmPcrZhbmAZ8

>>21589998
>watching hendrikslop
I don't
I watch hedrickslop instead

>>21590288
>lance stole soup from brian quan
wait... lance is a hack fraud?

>>21590306
I'm sorry you had to find out this way anon.

finna have zome bazill later

If I want to take my coffee autism with me while I travel, what's the most practical manual grinder to take with me?
Is it one of the P-series Kingrinders?

>>21590864
>Is it one of the P-series Kingrinders?
yeah probs

>>21590864
Q Air
It's worth the difference

>>21590306
Always has been.

>>21590761
its good
but a little weak on the finish
as in tea like, it doesnt coat the palate

Soup?

>>21591448
Soup enemas.

CLEAN. YOUR. GRINDER! IT'S BEEN MONTHS ANON!!!

>>21591642
thats a cute little burr anon

>>21591642
Oh come on, it's barely been 3 weeks and I've been buying the same beans for months. If anything, I should start looking for a new grinder. The C2 I started out with has the grind size resolution of "completely choked" to "I'M GONNA SOOOOOOOOP" from one click to another for most roasts so I keep having to dial by weight. Tell me, anon, which 1zpresso is that?

>>21591666
Just hold it differently, bro.

>>21591686
What

>>21591687
Hold it differently

>>21591642
Been like two weeks but k.

>>21591693
What

>>21591642
i'd do it, but all i've read about cleaning a kingrinder k6 is that after the reassembly, the calibration gets permanently fucked

>>21591757
That is not true

>>21590761
sopa de macaco?

>>21591830
proof?

>>21591859
I'm the proof

>>21591855
no

>>21591757
Sounds like a shit grinder.

>>21591642
Do you really need to take it apart? I just rinse and dry after every grind.

Bait used to be believeable

>>21592005
your ultra sonic soup anon?

Please add to the OP
https://espressoaf.com/guides/orb_soup.html

>>21592005
You could do this with an all plastic grinder

>>21592103
I am doing this with a metal grinder though. I'm trying to cut down on micro-plastics.

>>21592105
Bro is rustmaxxing

>>21592107
What rust? Just shake it and wipe it after rinsing.

>>21591642
I cleaned it for the first time in like two years a few weeks ago. And the bearing rusted right after, turns out it's not stainless steel. Vinegar mostly sorted it out, and it was getting rusty even before then. K6 for what it's worth.

>>21592105
You could get away with this with ceramic bearings.

>>21592307
How? Do you run water through it, use water to clean, or RDT?

I don't do any of that. I keep it dry, brush clean, and use ethanol to wipe down. I'd use 99% alcohol too, but no lower. 91 or 70% will rust.

>>21592081
No.

>>21591642
I just run these grinder cleaning tablets through my K6 every 4 months

>>21592392
Whoops forgot pic

>>21592403
Don't you have to waste a bunch of coffee to remove the cleaner after you're done with it?

>>21592410
You do. I use 30g of cleaning tablets and then 40g of beans in 2 20g batches to clean out the dust.

>>21592420
Just cut the middle man. Clean your old beans with new beans.

thoughts on plant BASED milk?

>>21592841
not milk dumb retard

>>21592354
I brushed it, only part I used water on was the grounds chamber at the bottom. I do RDT every time though, and it could be that the bearing didn't so much rust after I cleaned it as much as me reassembling it made the rust more obvious.

>>21592375
How about yes
>>21592841
Delicious milk

>>21592841
>It's not milk
>and it's not based

new wired kino
https://www.youtube.com/watch?v=M3-ixio7fSg

>>21593713
Sir, this is the soup general.

you guys ever get beans that are just acidic no matter what?
these beans are just green apple and lime no matter what i do.

>>21594227
Bro you literally bought lime beans, of course they're acidic.

>>21594227
Grind finer.
Brew hotter.

>>21594250
>Grind finer.
chokes
>Brew hotter.
cant
>>21594246
i dont read tasting notes before i buy, thats a spoiler.

>>21594227
>no matter what i do
Have you played around with water comp?

>>21594284
nah just filtered
its the same water for every bean and every method and recipe
i think they just be like that
lime is the first note so whatever

>>21594294
Real easy to buffer out acidity.

>>21594312
sure but its infinitely harder than just accepting it and moving on

>>21594316
You probably have baking soda just sitting there.

>>21594322
yeh but i only use that for soup

>>21594271
i dont believe youre the original poster butt what do i know

>>21594346
why?

>>21594227
Lower ratio, Daddy's Girl.

wush wush

>>21586146
bro you have a communication problem
maybe buy a nice stocked spice rack with like flowers and shit on it

>>21594826
Soup?

>>21594862
wush

New
>>21594881
>>21594881
>>21594881