>>213646105
There are no onions my niggyat, it's pepper, ham, sauce, cheese and pecorino romano. I put some bacon bits on the top after, I usually render the pork fat and make the tomato sauce in it because my mother raised me right.
>>213533307
I've been thinking about that, but I don't have much time. I was thinking of a bakery that does grandma style pizzas. I've been developing this recipe for 2 years now. It's a conversion of a foccacia type of bread to pizza. The crumb is spectacularly fluffy and airy with a nice crust on the bottom.
