>>149050449
>They would probably react to a micro brewery or anything with a strong flavor the same way as a Michelin Star craft foam creation and cringe
I unironically agree with them. If I'm having a beer it's because I want something with more flavor than water (probably while it's hot out) or I'm having something with dinner that would go well with a beer. I don't need an entire second course added to my dinner because some uppity beer company felt like their pilsner needs to have a complex flavor profile. I like my acceptably flavorful refreshing beer that isn't overly interesting, like Sapporo or Fosters.